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Tuna Casserole

  • Ingredients:

  • 1 box Kraft macaroni and cheese dinner
  • 1/4 cup butter
  • 1/4 cup milk
  • 1 can cream of mushroom soup
  • 1 10 oz package frozen peas and carrots, thawed
  • 1 can tuna
  • Crushed potato chips for topping
Tuna Casserole Ingredients

1. Cook macaroni and cheese according to package instructions, drain.

2. Add remaining ingredients except for potato chips and mix well.

3. Spoon into greased ovenproof casserole and top with crushed potato chips.

4. Bake uncovered at 350 degrees for 20 minutes.

Tuna Casserole Served